top of page
In Association.JPG

emirates culinary guild

The Emirates Culinary Guild (ECG) is the association of professional chefs of the UAE. It is a non-profit-making organisation, organised by volunteers dedicated solely to the advancement of culinary art in the UAE.  The aims of the ECG  are:

  • To encourage and inspire young chefs through training and competition.

  • To enhance internationally the culinary prestige of the UAE.

  • To encourage UAE nationals to consider a career within the hospitality industry.

Alan Orreal.jpg
Raghuprasad Pillai.jpg

Chef Andy Cuthbert

Guild President

General Manager - Jumeirah Creekside Hotel & Madinat Jumeirah Hospitality

alan orreal

Guild Vice President

Senior VP Culinary Emirates Flight Catering

Uwe Micheel

Past President

Culinary Adviser Radisson Blu Hotel Deira Creekside

Raghuprasad Pillai

Guild Chairman

Executive Chef Cleveland Clinic AD

bottom of page